Sautéed Swiss Chard February 5, 2015February 5, 2015 by Rosie Izzi, posted in Savory Hi all! Welcome back! I took a little hiatus after my 50th blog post one month ago. Since then I have been to Dallas and watched the Buckeyes’ valiant victory over the Oregon Ducks. Continue reading “Sautéed Swiss Chard” →